Smooth Stainless Steel Rolling Pin Pastry and Pizza Double Dough Baker Roller Metal Kitchen Utensils Ideal for Baking Dough Pizza Pie Pastries Pasta and Cookies - BJ6F6RW8P

  • SKU: BJ6F6RW8P
  • Availability: In Stock
$42.10 $15.90

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  • 【HIGH-QUALITY MATERIAL】 -- Quality stainless steel body, firm, durable and anti-rust, the heavy stainless steel presses dough effortlessly without sticking.

  • 【2-IN-1 CONSTRUCTION】 -- 2 roller to help easily roll out dough right in the pan to a uniform thickness; larger roller spreads dough out evenly; smaller roller smooths edges and sides.

  • 【EASY TO USE AND CLEAN】 -- Larger roller (4.21-inches wide); smaller roller (2.44-inches wide); compact for easy storage; easy to use and clean; This rolling pin can't wash in water for a long time and you can wipe it with a wet towel or wipe it with a towel with detergent.

  • 【WIDELY APPLICATION】 -- Double rollers are in the perfect balance which can be used to roll cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumpling and so on, perfect for the kitchen baking and cooking utensils use.

  • 【PACKAGE】 -- One stainless steel rolling pin per package, perfect for family daily use, such as baking, cooking and so on. Ideal for home and professional bakers and pastry chefs.

  • 【Features】: 
    Two in one design rollers, the fantastic rolling experience in your kitchen: 
    --4.21in large roller;
    --2.44in small roller;
    --7in body length;
    --150g net weight;
    --100% stainless steel non-porous surface.
    --Double Dough Roller is specially designed for rolling out dough right in the pan. Easily create pie crust, cookies, and pasta with a uniform thickness that cooks evenly for tastier results.
    --Made from stainless steel, the rollers are perfectly balanced for comfortable use. Compact for easy storage. Easy to clean, just wipe with a damp cloth.
    --Ideal for at-home and professional bakers and pastry chefs, the smooth rolling action makes pastry creations effortless.
    --A must-have of baking accessories and pastry tools, the larger 4.21-inch roller spreads dough out in larger areas quickly, while the smaller 2.44-inch roller smooths the sides and edges for an all-over equal thickness that looks great and cooks evenly.
    --Perfect for rolling pie crusts, cookie dough and other pastry dough, fondant for decorating cakes, making fresh homemade pasta, and rolling crafting clay, too.

    Smooth Stainless Steel Rolling Pin Pastry and Pizza Double Dough Baker Roller Metal Kitchen Utensils Ideal for Baking Dough Pizza Pie Pastries Pasta and Cookies - BJ6F6RW8P