Gayatri Bronze Pot for Cooking Food Rice Making Vessel Traditional Handi Cookware Ideal for Preparing Pongal Upma Capacity Weight 2 KG - B1H5B7ZD9

  • SKU: B1H5B7ZD9
  • Availability: In Stock
$114.06 $77.90

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  • Bronze is a Food Grade Metal which has Ayurvedic medicinal value that specifically pacifies Vatham, Pittham. It also helps reduce obesity, improve eyesight and skin condition.

  • In our Culture and tradition newly married bride cooks Pongal in Vengala Panai (Bronze Vessel.) and traditional use of Vengala Panai is during the celebration of Pongal and Sankranti festival for making sweet pongal in this vessel.

  • Cooking in Bronze vessel has numerous health benefits . We offer the Best quality Vessels to our valuable customers.

  • Avoid cooking dishes that includes tamarind or lime in this vessel.

  • After all these benefits you should not wait for it.

  • A Food Grade Excellent metal Bronze Vessel. Bronze is usually used to Cook , Eat food and for drinking water on a daily basis which helps enhancing the Health. Cooking and Eating the food made in these vessels provide the body with many of the essential micronutrients of minerals. While cooking in Bronze vessel helps your body to be get rid of acidity and in Ayurveda, bronze utensils are also said to neutralize Vatham and Pittham. Usage of Bronze vessels was know from 3000 years ago. Few years back Bronze vessel is mandatory vessel in every home.

    Gayatri Bronze Pot for Cooking Food Rice Making Vessel Traditional Handi Cookware Ideal for Preparing Pongal Upma Capacity Weight 2 KG - B1H5B7ZD9